The Yellow Chilli Events

Employee of the Month award, for Sanjeev Kapoor’s The Yellow Chilli chain of Restaurants

"Employee of the Month" award is introduced in the year 2010 for employees at Sanjeev Kapoor's The Yellow Chilli chain of restaurants across; so as to motivate and recognise the outstanding efforts contributed by each individual in championing the restaurant development and operations. The nominations are made by Restaurant Manager and Chef-In-Charge of respective restaurants on various criterias like personal attributes, accountability, deliverables,etc. designed by the Human Resources Department and Management at the Head Office, Mumbai . The winners for the month get a certificate personally signed by Master Chef Sanjeev Kapoor.

Employee of the Month - May 2012

Mr. Pradeep Kumar
Captain

Mr. Pradeep is considered to be one of the best captains of TYC Jalandhar. A person with an exceptional grooming standard, he knows the entire menu of TYC like the back of his hand and can up sell any food item from a starter to a desert like a walk in the park. The best part about him is he runs the entire restaurant with flawless perfection having only two stewards to support him and hasn’t received a single complaint from any of the guests.

Mr. Dipanjan Das F&B Service Captain A courteous, tactful and a good humored gentleman of sorts, Mr Dipanjan is rated one of the most punctual, hardworking and down to earth individuals in the restaurant. An individual with exceptional knowledge of the restaurant menu and the beverage list, which gives him the advantage of offering suggestions and recommendations to the customer.

Congratulations to all!
Khana Khazana wishes all Good Luck for the future endeavours!

The Yellow Chilli - Top Rated Buffet of 2010 from www.burrp.com

The Yellow Chilli - Pune has been awarded for the top rated buffet of 2010 by “Burrp” a leading lifestyle website which allows people to search, review and recommend their experiences at various local businesses like restaurants, pubs, bars and other relevant hospitality sectors.


Kitchen Team with Award Certificate	User Review Certificate

Service Team with Award Certificate	Award Certificate received from BURRP

SWOT YOUR RESTAURANT

Introduction
“SWOT YOUR RESTAURANT” is a competition for the Restaurant General Managers/Restaurant Managers of Sanjeev Kapoors -The Yellow Chilli (TYC) chain of Restaurant across India; where in the Managers are required to understand the business of their restaurants in terms of its S-Strength, W-Weaknesses, O-Opportunities and T-Threats with their competition/market.

The main objective behind this competition is to help Managers thoroughly understand the market conditions like competition having upper hand over TYC, focus on USP(Unique Selling Proposition) of TYC, what are the opportunities lying ahead for TYC and the areas of improvement. This kind of thorough research shall give the Managers 360 degrees perspective interms of strategizing the initiatives for efficient operation of restaurants further and there by directly impacting the bottom-line.

Methodology
Sample criteria’s to be covered in the report are given below in the box for the clarity of participants. Each criteria considered should be elaborated; for e.g. in WEAKNESS of the restaurant, if a Manager thinks staff turnover is high so the Manager shall also specify the possible reasons for the same and what are the initiatives/further actions happening/planned to solve the same shall be considered a good report. Information backed by Sources (medium of information collection) shall have an added advantage.

The report submitted shall be judged by Master Chef Sanjeev Kapoor and team. The judgment shall be severe since it will involve thorough cross checking to check the reliability of market information or any other information provided, the judging team shall also put forward queries for matters that require clarity via phone/e-mails.

What is in for the Winner?
One best SWOT report shall be selected by Master Chef Sanjeev Kapoor team and the winner shall get free return ticket to Mumbai and personally meet Master Chef Sanjeev Kapoor at Mumbai Office along with a certificate signed by MasterChef.

ALL THE BEST!